Organic Quinoa sautéed with green, yellow and red peppers, white onions, sea salt, black pepper and house-made Chipotle sauce. Topped with chicken, mozzarella cheese and house-made guacamole.
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Wild Salmon Bowl
Forbidden black rice, mixed spring greens with mango, baked salmon. Topped with avocado, toasted pumpkin seeds and shallot vinaigrette.
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Plantain Rice Bowl
Brown rice with black beans blend, oven-roasted sweet potato, ripe plantain, romaine lettuce topped with Spanish salsa (made with Spanish onions, tomato, olive oil, cilantro, sea salt and lemon juice) plus slices of…
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Quinoa Burrito Bowl
Organic quinoa, sautéed with corn, kale, grape tomatoes and chipotle sauce. Topped with black beans, house-made guacamole and shredded mozzarella cheese or Daiya mozzarella(v). GF of black tortilla chip.