Wild Baked Salmon Sandwich

Avocado, tomato, cucumber, red onions, and mixed spring greens marinated in a house-made secret dressing.  

Wild Tuna, Ripe avocado, Mayonnaise, lemon juice, chopped parsley, romaine lettuce, black pepper, red onion, tomato and sea salt drizzled with olive oil.

Seasonal Salad topped with Napa cabbage buns, sun-dried tomato spread, cashew nut cheese, dehydrated raw burger, beets, carrots, alfalfa sprouts, cucumber and avocado. Served with house-made Avocado Dressing.