Collard green leaf or Flax oat-bran whole wheat wrap, mix of
wild salmon, quinoa, pico de gallo (peppers, tomatoes, onions,
black pepper and sea salt), carrots, cucumbers and
house-made secret dressing with lime dressing on the side
Brioche bread, grass fed patty, romaine lettuce, sautéed onions, tomato and yellow cheddar cheese with a side of french fries or sweet potatoes. With choice of honey mustard or ketchup
Brioche bread, plant-base patty, romaine lettuce, tomato, sautéed onions and vegan yellow cheddar cheese with a side of french fries or sweet potatoes. With choice of honey mustard or ketchup